• roasted potatoes
    Food,  Recipes

    Roasted Potatoes

    Ahh roasted potatoes, one of the easiest ways to eat this simple yet absolutely delicious vegetable. Well what makes a roasted potato? Heat. Dry heat. Oven heat. For a while. Maybe 30 minutes or up to an hour depending on the oven temperature and the size of your potato pieces. How can we make the roasted potatoes extra delicious? Add lots of flavorings! Like spices and herbs. This time I used garlic powder, onion powder, parsley, rosemary, sage, thyme, (isn’t that a song??), a little bit of oil, and of course salt and pepper. After washing and cutting your potatoes into equal sized pieces, toss them in a bowl with…